Tupelo Honey Cafe: Dark wood floors, muted yellow walls, bistro tables topped with flowers and additional sidewalk seating give this eatery upscale appeal. The kitchen serves tantalizing breakfasts such as New Orleans-style French toast, sweet potato pancakes and omelets with complimentary hot biscuits all day. Dinner options include shrimp and grits, nutty fried chicken with mashed sweet potatoes, and a veggie plate that might include organic honey-glazed carrots, marinated grilled tofu or candied ginger cornbread with peanut butter.
Tupelo Honey Café, which opened in downtown Asheville in 2000, now has additional locations in Asheville, Raleigh, Charlotte and beyond. Obviously, they're doing something right.
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