Beef round is a large primal cut consisting mainly of the rear leg and rump of the animal. It's where some of the tougher roasts and steaks come from.
Cuts of Beef - Traeger Grills
The Different Cuts of Beef
What is Top Round or Inside Round?
What Is Connective Tissue in Meat?
Beef Round Primal: Cuts, Location, and More - Barbecue FAQ
Beef Cut Basics - Marconda's
How to Tenderize Steaks and Tough Cuts of Meat
A beef round roast is a cut of beef obtained from a cow's round primal. Because it comes from the muscles in the cow's hindquarters that get more
Round roast | Harry's - Mahogany
Butcher Chart - Cuts and Grades of Meat - Hirsch's Meats
How to Tenderize Steaks and Tough Cuts of Meat
Beef Round Tip Roast Recipe Using the High-Heat Method
Beef Round [Primal Cut Meat Guide]
Meat Cuts Beef 1A Flashcards
How to Cut up a Rabbit for Recipes